The Party Cocktail

Mardi Gras Mistress

Prep time: 3 minutes
Difficulty: Medium

Equipment & ingredients


1x Coupette or Martini glass, 37.5ml Boë Fruit Passion Gin, 25ml Cointreau, 25ml lemon juice, 12.5ml sugar & egg white, Cubed Ice, 1x Mixing Tin 1x Boston Glass + Hawthrone Strainer

Making a Mardi Gras Mistress

Step one

Chill the glass

Pre chill the Martini glass 

Step two

Add the gin and Cointreau

Add all of the ingredients to the Boston Glass, then add ice to the top of mixing tin

Step three

Start shaking

Seal the shaker, shake for 15 seconds and strain into martini glass

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